I love that this recipe uses prawns that can be quickly defrosted or cooked raw from frozen (follow the pack instructions). As long as your potatoes are cooked in advance this recipe takes just a few minutes to pull together.
A quick and easy fish dish that uses literally any white fish you can get your hands on. I used skate here which is quite a flat fish but just add a couple of minutes to the cooking time if you’re using a plumper fillet. Read more “White fish with chorizo sauce”→